Exotic Chicken Salad

2 qt. chopped cooked chicken
1 lg. can water chestnuts
2 lbs. seedless green grapes
2 c. sliced celery
3 c. slivered almonds
3 c. mayonnaise
1 T. curry powder
2 tsp. soy sauce
1 lg. can pineapple tidbits

Mix all ingredients. Can serve on a leaf of lettuce or in a croissant.

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