1 T. and 2 tsp. baking soda
1 c. Crisco shortening
2 c. sugar
4 eggs
1 qt. buttermilk
5 c. flour
1 tsp. salt
4 c. 100% Bran Buds
2 c. 40% Bran Flakes
1 c. chopped walnuts
Add soda to hot water and let cool. Whip shortening and sugar until light and fluffy. Add the eggs slowly. Mix well. Add the buttermilk, flour, salt, and mix well. Add the soda water very slowly. Fold the two bran cereals into the mixture very slowly with the chopped walnuts. Spoon into greased muffin tins. Bake at 350 for 18 minutes. Let cool 5 minutes.
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