One of my favorite dips, ever! I remember making this for a cooking demonstration in like the 3rd grade. Of course it's not exactly healthy, but sometimes I will use the lowfat cream cheese, just know it will be slightly less thick with this variation. Enjoy!
8 oz. Cream cheese, softened
Small bottle Marshmallow Creme
Orange rind, grated
1/4 tsp. Ground ginger
2 TBS. Freshly squeezed orange juice
Mix cream cheese, marshmallow creme, orange rind, orange juice, and ginger together until smooth. Serve with any combination of fresh fruit: strawberries, pineapple, grapes, apples, bananas, kiwis, peaches, etc.
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