2 c. sugar
2 tsp. baking soda
1 tsp. salt
2 TBS. cornstarch
2 c. flour
5 TBS. baking cocoa
3 eggs
½ c. oil
2 c. buttermilk
Mix together oil and sugar, add cocoa and eggs. Mix all dry ingredients together and add alternately with buttermilk, ending with flour mixture.
Pour into a greased 9X13 pan and bake at 375 for 35-40 minutes.
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