Fudge Meltaways

Melt in a saucepan:
1/4 cup margarine
1 square unsweetened chocolate

Blend in:
1/4 cup sugar
1 tsp. Vanilla
1 beaten egg
2 cups graham cracker
1/2 cup coconut crumbs
1/2 cup nuts, chopped

Mix well and press into an ungreased 9 x 9 pan. Refrigerate.

Mix:
1 T. Cream
1/4 cup margarine
2 cups powdered sugar
1 tsp. Vanilla
Spread over the crumb mixture. CHILL

Melt: 1 1/2 squares unsweetened chocolate
Spread over the powdered sugar mixture. Chill again. Cut into tiny squares when firm.